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		<title>Beverages</title>
		<link>http://juju-s.forumotion.net/beverages-f18/-t1.htm</link>
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		<lastBuildDate>Sun, 05 Oct 2008 23:19:34 GMT</lastBuildDate>
		<ttl>10</ttl>
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			<title>Beverages</title>
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			<link>http://juju-s.forumotion.net/beverages-f18/-t1.htm</link>
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		<item>
			<title>Frozen Espresso Mocha</title>
			<link>http://juju-s.forumotion.net/beverages-f18/frozen-espresso-mocha-t1547.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>Frozen Espresso Mocha



Serves 2.



1 cup (250 mL) heavy cream

1 Tbs. sugar

1/2 cup (125 mL) milk

1/2 cup (125 mL) cold espresso

1 cup (dry: 185 g) hot chocolate mix

2 cups (750 g) ice cubes



In a measuring cup, combine the cream and sugar and stir until the sugar

is dissolved. Pour the mixture  into a cream whipper and whip according to

the manufacturer's instructions. Refrigerate until  ready to use.  In a

blender, combine the milk, 1/4 cup (60 mL) of the espresso,  ...</description>
			<category>Beverages</category>
			<pubDate>Sun, 05 Oct 2008 23:15:58 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/frozen-espresso-mocha-t1547.htm#1568</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/frozen-espresso-mocha-t1547.htm</guid>
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		<item>
			<title>Ginger Ale Recipe</title>
			<link>http://juju-s.forumotion.net/beverages-f18/ginger-ale-recipe-t1552.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>Ginger Ale Recipe



Ginger is a home remedy for nausea and motion sickness. This is a recipe for ginger ale.



INGREDIENTS:

1 cup peeled, thinly sliced ginger 

3 cups water 

1 cup sugar 

2 cups club soda 

1 teaspoon lime juice

PREPARATION:In a covered saucepan, bring the water to a boil. Add the ginger pieces and sugar and cover. Reduce the heat and allow it to simmer for five minutes. 



Remove from heat and allow it to sit for 20 minutes.



Strain the mixture and set  ...</description>
			<category>Beverages</category>
			<pubDate>Sun, 05 Oct 2008 23:19:34 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/ginger-ale-recipe-t1552.htm#1573</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/ginger-ale-recipe-t1552.htm</guid>
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		<item>
			<title>Homemade Coffee Liqueur</title>
			<link>http://juju-s.forumotion.net/beverages-f18/homemade-coffee-liqueur-t1551.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>Homemade Coffee Liqueur





1.5 cups brown sugar

1 cup sugar

2 cups water

.5 cup instant coffee

3 cups vodka

1.5 tablespoons vanilla

10 whole coffee beans(optional)



bring sugars and water to a boil in a saucepan.lower heat to a simmer, cook about 5 minutes until it starts to look like a syrup. stir in coffee with a wisk until lump free.remove pan from heat and cool completely. Stir in remaining ingredients until smooth. Funnel into half gallon glass container.(drop in beans  ...</description>
			<category>Beverages</category>
			<pubDate>Sun, 05 Oct 2008 23:18:36 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/homemade-coffee-liqueur-t1551.htm#1572</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/homemade-coffee-liqueur-t1551.htm</guid>
		</item>
		<item>
			<title>LEMON-AID</title>
			<link>http://juju-s.forumotion.net/beverages-f18/lemon-aid-t426.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>LEMON-AID



If your recipe calls for lemon peel and juice, always grate the peel first, thensqueeze the juice. ,Removeonly the outer colored layer using quick

downward strokes on the grater. Citrus fruits at room temperature yield more juice than when taken directly from the refrigerator. Rolling the fruit before juicing also helps.



For small quantities of fresh lemon juice, prick one end of a lemon with a plastic pick and press it to release as many drops as you need. Replace the pick  ...</description>
			<category>Beverages</category>
			<pubDate>Sat, 13 Sep 2008 00:48:34 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/lemon-aid-t426.htm#439</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/lemon-aid-t426.htm</guid>
		</item>
		<item>
			<title>Raspberry-Orange Sunrises</title>
			<link>http://juju-s.forumotion.net/beverages-f18/raspberry-orange-sunrises-t1549.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>Raspberry-Orange Sunrises



Ingredients

4 cups fresh orange juice (about 8 oranges) 

1 cup frozen unsweetened raspberries 

1 1/2 cups semisweet sparkling wine 

3 orange slices, halved (optional) 





Preparation

Place orange juice and raspberries in a blender; process until smooth. Pour juice mixture into a pitcher; stir in wine. Serve over ice. Garnish with orange slices, if desired. 

Yield

6 servings (serving size: 1 cup)



Nutritional Information

CALORIES 178(1% from  ...</description>
			<category>Beverages</category>
			<pubDate>Sun, 05 Oct 2008 23:17:08 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/raspberry-orange-sunrises-t1549.htm#1570</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/raspberry-orange-sunrises-t1549.htm</guid>
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		<item>
			<title>Traditional Sangria</title>
			<link>http://juju-s.forumotion.net/beverages-f18/traditional-sangria-t1550.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>Traditional Sangria



I love Sangria, especially in the summer. It is the perfect complement to spicy food or Mediterranean dishes. It also goes great with everything that comes off the grill. I vary the red wine depending on the dish, using a lighter wine with seafood, a bit more fruitier wine with chicken and poultry, and a really robust red with beef and other strongly flavored dishes. Adjust the sugar as needed depending on your taste and the wine used. Make sure all of your ingredients  ...</description>
			<category>Beverages</category>
			<pubDate>Sun, 05 Oct 2008 23:18:08 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/traditional-sangria-t1550.htm#1571</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/traditional-sangria-t1550.htm</guid>
		</item>
		<item>
			<title>VALLE GUADALUPE SANGRÍA</title>
			<link>http://juju-s.forumotion.net/beverages-f18/valle-guadalupe-sangria-t1548.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>VALLE GUADALUPE SANGRÍA



Sangría is a popular spring and summer drink that originated in Spain. It’s fruity and tastes somewhat like a delicious wine punch. However, beware that the Mexican version has Controy and Brandy in it, which, together, gives it an extra jolt.



This recipe makes a little over a gallon. Sangría may be served in tall glasses filled with crushed ice. It may also be served chilled in wine glasses without ice. Save the &quot;drunk fruit&quot; afterwards to use for  ...</description>
			<category>Beverages</category>
			<pubDate>Sun, 05 Oct 2008 23:16:25 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/valle-guadalupe-sangria-t1548.htm#1569</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/valle-guadalupe-sangria-t1548.htm</guid>
		</item>
		<item>
			<title>VAMPIRE PUNCH</title>
			<link>http://juju-s.forumotion.net/beverages-f18/vampire-punch-t441.htm</link>
			<dc:creator>Admin</dc:creator>
			<description>VAMPIRE PUNCH

Can't find a blood bank for some Vampire Punch? Then try my recipe 

for something equally as tasty with a nice autumn spice flavor!

INGREDIENTS1 chilled 25.4-ounce bottle sparkling cider (about 3 1/4 

cups)

1 chilled 1-quart bottle cranberry juice cocktail

1 chilled 1-liter bottle club soda or seltzer water

1 cup dark rum if desired For spice syrup:

2 cinnamon sticks

5 whole cloves

3 tablespoons finely chopped peeled fresh ginger

1/3 cup water

1/3 cup sugar  ...</description>
			<category>Beverages</category>
			<pubDate>Sat, 13 Sep 2008 00:56:30 GMT</pubDate>
			<comments>http://juju-s.forumotion.net/beverages-f18/vampire-punch-t441.htm#454</comments>
			<guid>http://juju-s.forumotion.net/beverages-f18/vampire-punch-t441.htm</guid>
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