http://juju-s.forumotion.net/appetizers-f19/-t1.htm Fri, 12 Sep 2008 18:23:12 GMT 10 http://i79.servimg.com/u/f79/12/89/99/03/tscabu10.jpg http://juju-s.forumotion.net/appetizers-f19/-t1.htm http://juju-s.forumotion.net/appetizers-f19/baked-roma-tomatoes-with-basil-t371.htm Admin Baked Roma tomatoes with Basil INGREDIENTS: 2 medium Roma tomatoes 1 teaspoon extra-virgin olive oil Pinch salt Sprinkle pepper 1 tablespoon chopped fresh basil Preheat oven to 350 degrees. 1. Cut tomatoes in half lengthwise. Place cut side up on baking pan. 2. Drizzle with olive oil; sprinkle with salt and pepper. 3. Bake in preheated oven for 10 to 15 minutes. 4. Remove from oven, sprinkle with basil. Appetizers Fri, 12 Sep 2008 18:13:40 GMT http://juju-s.forumotion.net/appetizers-f19/baked-roma-tomatoes-with-basil-t371.htm#384 http://juju-s.forumotion.net/appetizers-f19/baked-roma-tomatoes-with-basil-t371.htm http://juju-s.forumotion.net/appetizers-f19/blue-cheese-endive-bites-t372.htm Admin Blue Cheese Endive Bites Ingredients: 8 oz Cream cheese, softened 4 oz Blue Cheese, crumbled 2 tbsp Butter (no substitute) 2 Small green onions, sliced 1/8 tsp Black pepper 24 Small Belgian endive leaves 2 Ripe Bartlett pears, cored and sliced 24 Toasted walnut pieces Procedures: 1 The perfect appetizer for drop-in guests-it's ready in just 10 minutes! 2 In a food processor, combine cheeses, butter, onions and pepper; process until ... Appetizers Fri, 12 Sep 2008 18:13:58 GMT http://juju-s.forumotion.net/appetizers-f19/blue-cheese-endive-bites-t372.htm#385 http://juju-s.forumotion.net/appetizers-f19/blue-cheese-endive-bites-t372.htm http://juju-s.forumotion.net/appetizers-f19/blue-cheese-stuffed-mushrooms-t373.htm Admin Blue Cheese Stuffed Mushrooms 20 lg Fresh mushrooms 2 tb Butter or margarine 1/4 c Finely chopped red pepper 1/2 c Heavy cream 1/3 c Crumbled blue cheese 1 1/2 c Cooked rice 1 tb Minced fresh basil 1/8 ts Ground white pepper Clean mushrooms with damp paper towel. Remove mushroom stems; finely chop stems and set aside. Saute mushroom caps in butter in skillet until almost tender; drain on paper towels. Saute mushroom stems ... Appetizers Fri, 12 Sep 2008 18:14:35 GMT http://juju-s.forumotion.net/appetizers-f19/blue-cheese-stuffed-mushrooms-t373.htm#386 http://juju-s.forumotion.net/appetizers-f19/blue-cheese-stuffed-mushrooms-t373.htm http://juju-s.forumotion.net/appetizers-f19/broiled-deviled-tomatoes-t374.htm Admin Broiled Deviled Tomatoes Ingredients: 4 Garlic cloves mashed 1 tb Dijon mustard 1/2 ts Dry mustard 1 Salt and pepper to taste 2 tb Virgin olive oil 4 Small tomatoes, halved Instructions: In bowl, combine garlic, dijon mustard, salt and pepper to taste. Add oil, drop by drop, whisking till smooth. Place tomatoes in buttered baking dish and spread with mustard mixture. Broil tomatoes 3 inches from heat for 1 minute or till tops are bubbly and golden. Appetizers Fri, 12 Sep 2008 18:14:55 GMT http://juju-s.forumotion.net/appetizers-f19/broiled-deviled-tomatoes-t374.htm#387 http://juju-s.forumotion.net/appetizers-f19/broiled-deviled-tomatoes-t374.htm http://juju-s.forumotion.net/appetizers-f19/bruschetta-t375.htm Admin Bruschetta Ingredients: 12 pieces crusty Italian Bread, 1 inch thick 1/3 to 1/2 cup olive oil 2 large, ripe tomatoes, peeled, seeded and diced 2 tablespoons chopped fresh oregano 24-36 basil leaves, torn into small pieces 12 garlic cloves, peeled, and cut in half lengthwise salt and pepper Toast bread over a grill or a very hot oven of 425 degrees. Brown on both sides. Remove and brush with oil. In a bowl combine tomatoes, oregano and basil. Place cloves in separate bowl. ... Appetizers Fri, 12 Sep 2008 18:15:14 GMT http://juju-s.forumotion.net/appetizers-f19/bruschetta-t375.htm#388 http://juju-s.forumotion.net/appetizers-f19/bruschetta-t375.htm http://juju-s.forumotion.net/appetizers-f19/cheese-ball-t376.htm Admin Cheese Ball Ingredients: 8 oz Cream Cheese, Room Temp. 4 oz Blue Cheese, Crumbled 4 oz Cheddar Cheese, Shredded 2 tsp Mustard, Dijon-style 1 tsp Worcestershire Sauce 1/8 tsp Garlic Powder 1/4 tsp Salt 1/2 cup Pecans, Finely Chopped 2/3 cup Currants 3/4 cup Parsley, Chopped Assorted Crackers Apple Wedges Procedures: 1. place the cream cheese, blue cheese, cheddar cheese, mustard, worcestershire, garlic powder, and salt in a mixer bowl and beat at ... Appetizers Fri, 12 Sep 2008 18:16:15 GMT http://juju-s.forumotion.net/appetizers-f19/cheese-ball-t376.htm#389 http://juju-s.forumotion.net/appetizers-f19/cheese-ball-t376.htm http://juju-s.forumotion.net/appetizers-f19/cheesy-bacon-bites-t377.htm Admin Cheesy Bacon Bites 1 pkg. (8 oz.) cream cheese, softened 1/8 tsp. black pepper 1/2 c. cooked, finely chopped bacon 2 tbs. finely chopped onion (I use green for color) 1 pkg. Pillsbury refrigerated crescent rolls 1/4 c. cheddar cheese Preheat oven to 350°. Combine all ingredients in a medium sized bowl. Separate crescent rolls into two rectangles. Spread cream cheese mixture on each rectangle and roll it up like a cinnamon roll, starting at the longest side, and then seal ... Appetizers Fri, 12 Sep 2008 18:16:39 GMT http://juju-s.forumotion.net/appetizers-f19/cheesy-bacon-bites-t377.htm#390 http://juju-s.forumotion.net/appetizers-f19/cheesy-bacon-bites-t377.htm http://juju-s.forumotion.net/appetizers-f19/chinese-chicken-wings-t378.htm Admin Chinese Chicken Wings 1 1/2 pounds chicken wings 1/2 cup red plum jam 3 tablespoons soy sauce 3-4 drops hot pepper sauce 2 tablespoons prepared horseradish 1 tablespoon prepared mustard Disjoint the wings and discard the wingtips (save for soup stock). Preheat oven to 425 degrees. Place wings in a single layer on a baking sheet. Combine remaining ingredients and brush over the wings. Bake 15-20 minutes, basting frequently. Serve with Chinese hot mustard. Appetizers Fri, 12 Sep 2008 18:17:03 GMT http://juju-s.forumotion.net/appetizers-f19/chinese-chicken-wings-t378.htm#391 http://juju-s.forumotion.net/appetizers-f19/chinese-chicken-wings-t378.htm http://juju-s.forumotion.net/appetizers-f19/crab-rangoon-t370.htm Admin Crab Rangoon 1 can (6 1/2 oz.) crabmeat, drained and flaked 1 pkg. (8 oz.) cream cheese, softened 2green onions, chopped 1 tsp. Worcestershire sauce 1/4 tsp. garlic powder 1/2 tsp. soy sauce 1 pkg. won ton skins Vegetable oil for deep-fat frying In medium mixing bowl, combine all ingredients except won ton skins and oil. Place 1 teaspoon filling in the center of each won ton skin. Moisten edges with water. Fold each skin in half to form a triangle; press edges to seal. Pull ... Appetizers Fri, 12 Sep 2008 18:13:22 GMT http://juju-s.forumotion.net/appetizers-f19/crab-rangoon-t370.htm#383 http://juju-s.forumotion.net/appetizers-f19/crab-rangoon-t370.htm http://juju-s.forumotion.net/appetizers-f19/feta-cheese-with-pepper-honey-t379.htm Admin
1pound feta cheese, patted dry
3 teaspoons coarsely ground black peppercorns
1/3 cup good quality honey
Bread slices or crackers

Place the block of feta cheese in the center of a large platter. In a small bowl, stir together pepper and honey; drizzle mixture over the top of the feta cheese. Serve with bread slices or crackers.]]> Appetizers Fri, 12 Sep 2008 18:17:23 GMT http://juju-s.forumotion.net/appetizers-f19/feta-cheese-with-pepper-honey-t379.htm#392 http://juju-s.forumotion.net/appetizers-f19/feta-cheese-with-pepper-honey-t379.htm http://juju-s.forumotion.net/appetizers-f19/fried-dill-pickles-t380.htm Admin Fried Dill Pickles 1 quart dill pickles, thinly sliced 1-3/4 cups all-purpose flour, divided 2 teaspoons red pepper 2 teaspoons paprika 2 teaspoons pepper 2 teaspoons garlic salt 1 teaspoon salt 3 dashes of hot sauce 1 cup beer Vegetable oil Dredge the sliced pickles in 1-cup of flour; set aside. In a bowl combine the remaining 3/4-cup flour and dry ingredients; add the hot sauce and beer, stir to mix well. Dip the dredged pickles into the batter. Deep fry ... Appetizers Fri, 12 Sep 2008 18:17:54 GMT http://juju-s.forumotion.net/appetizers-f19/fried-dill-pickles-t380.htm#393 http://juju-s.forumotion.net/appetizers-f19/fried-dill-pickles-t380.htm http://juju-s.forumotion.net/appetizers-f19/grilled-pita-breads-t381.htm Admin Grilled Pita Breads Ingredients: 4 pita breads 2 tsp. fresh rosemary 2 tablespoons olive oil 1/3 cup coarsely crumbled feta cheese 2/3 cup coarsely chopped mushrooms 1 tablespoons fresh oregano Place a large piece of foil on the grill rack. Crush the rosemary in the oil. Place pitas on foil, brush liberally with the rosemary oil, and top with cheese, mushrooms and oregano. Grill on low heat with the cover down until cheese melts. Cut into sections, as you would for pizza. Appetizers Fri, 12 Sep 2008 18:18:16 GMT http://juju-s.forumotion.net/appetizers-f19/grilled-pita-breads-t381.htm#394 http://juju-s.forumotion.net/appetizers-f19/grilled-pita-breads-t381.htm http://juju-s.forumotion.net/appetizers-f19/grilled-quesadillas-t382.htm Admin Grilled Quesadillas 1 large (14 to 16 ounces) sweet yellow onion 1 tablespoon butter or margarine 6 8-inch flour tortillas 8 ounces shredded Monterey Jack or sharp cheddar cheese 4 ounces feta cheese, crumbled (optional) Pineapple Onion Salsa Sour cream In a medium skillet, sauté onion in butter until golden brown. Divide evenly among 3 tortillas and top with shredded cheese and feta cheese, if desired. Top with remaining 3 tortillas. Place on barbecue grill over medium-hot ... Appetizers Fri, 12 Sep 2008 18:18:36 GMT http://juju-s.forumotion.net/appetizers-f19/grilled-quesadillas-t382.htm#395 http://juju-s.forumotion.net/appetizers-f19/grilled-quesadillas-t382.htm http://juju-s.forumotion.net/appetizers-f19/guacamole-dip-with-cilantro-t383.htm Admin Guacamole Dip With Cilantro 1 large tomato, diced 2 tablespoons finely chopped onion 1 green chile pepper, cored, seeded, and finely chopped 2 tablespoons lime juice 1 ripe Haas avocado, peeled and seeded 1/2 teaspoon cumin seeds, toasted 1/4 cup firmly packed chopped fresh cilanto Salt to taste Coarsely ground pepper to taste Corn chips In a medium bowl, combine tomato, onion, chile pepper, and lime juice; set aside. In a medium bowl, mash avocado ... Appetizers Fri, 12 Sep 2008 18:18:57 GMT http://juju-s.forumotion.net/appetizers-f19/guacamole-dip-with-cilantro-t383.htm#396 http://juju-s.forumotion.net/appetizers-f19/guacamole-dip-with-cilantro-t383.htm http://juju-s.forumotion.net/appetizers-f19/hot-garlic-parmesan-souffle-t384.htm Admin Hot Garlic-Parmesan Souffle 15 cloves garlic, peeled 2 cups chicken broth 2 (8-ounce) packages cream cheese, room temperature 1 cup freshly grated parmesan cheese 1 (10.5-ounce) can cream of mushroom soup, undiluted 2 egg yolks, beaten 1 loaf baguette bread, thinly sliced. Preheat oven to 350 degrees. In a medium saucepan over medium-high heat, combine garlic cloves and chicken broth; bring to a boil and poach 15 minutes or until garlic is soft. Remove garlic ... Appetizers Fri, 12 Sep 2008 18:19:19 GMT http://juju-s.forumotion.net/appetizers-f19/hot-garlic-parmesan-souffle-t384.htm#397 http://juju-s.forumotion.net/appetizers-f19/hot-garlic-parmesan-souffle-t384.htm http://juju-s.forumotion.net/appetizers-f19/mahogany-chicken-wings-t385.htm Admin Mahogany Chicken Wings 3 pounds chicken wings, split and tips discarded 1/2 cup soy sauce 1/2 cup honey 1/4 cup molasses 2 tablespoons chile sauce 1 teaspoon ground ginger 2 cloves garlic, finely chopped Directions 1 Place chicken in a shallow, medium dish. 2 In a medium bowl, mix soy sauce, honey, molasses, chile sauce, ground ginger and garlic. Pour the mixture over the chicken. Cover and refrigerate approximately 1 hour, turning occasionally. 3 ... Appetizers Fri, 12 Sep 2008 18:19:39 GMT http://juju-s.forumotion.net/appetizers-f19/mahogany-chicken-wings-t385.htm#398 http://juju-s.forumotion.net/appetizers-f19/mahogany-chicken-wings-t385.htm http://juju-s.forumotion.net/appetizers-f19/ostara-eggs-deviled-eggs-t386.htm Admin Ostara Eggs (deviled eggs) Ingredients: 6 ea hard-cooked eggs 1/4 c plain yogurt 1 ts instant minced onion 1 ts parsley flakes OR freeze dried chives 1 ts lemon juice OR dry vermouth 3/4 ts prepared mustard 1/4 ts salt 1/4 ts worcestershire sauce 1/8 ts pepper 1 ds paprika Directions: Cut eggs in half lengthwise. Remove yolks and set whites aside. Mash yolks with a fork. Blend in remaining ingredients. Refill ... Appetizers Fri, 12 Sep 2008 18:20:18 GMT http://juju-s.forumotion.net/appetizers-f19/ostara-eggs-deviled-eggs-t386.htm#399 http://juju-s.forumotion.net/appetizers-f19/ostara-eggs-deviled-eggs-t386.htm http://juju-s.forumotion.net/appetizers-f19/outback-bloomin-onion-recipe-t387.htm Admin Outback Bloomin Onion Recipe 1/3 c Cornstarch; more if needed 1 1/2 c Flour 2 ts Garlic; mince 2 ts Paprika 1 ts Salt 1 ts Pepper 24 oz Beer 4 Sweet Vidalia Onions 2 c Flour 4 ts Paprika 2 ts Garlic powder 1/2 ts Pepper Mix cornstarch, flour and seasonings until well blended,,,Add beer, mix well,,,Cut about 3/4" off top of onion and peel,,,Cut into onion 12 to 16 vertical wedges but do not cut through bottom root end,,,Remove about 1" of petals from center ... Appetizers Fri, 12 Sep 2008 18:20:53 GMT http://juju-s.forumotion.net/appetizers-f19/outback-bloomin-onion-recipe-t387.htm#400 http://juju-s.forumotion.net/appetizers-f19/outback-bloomin-onion-recipe-t387.htm http://juju-s.forumotion.net/appetizers-f19/portobellos-with-scallion-butter-t388.htm Admin 1/3 cup butter
1/4 cup chopped green onions
1/4 cup chopped fresh cilantro
1/8 teaspoon salt
1/8 teaspoon pepper
1 tablespoon lime juice
4 large fresh portobello mushrooms, sliced (12 to 16 ounces)

Melt butter in a medium skillet over medium-high heat; stir in green onions and next 4 ingredients. Add sliced mushrooms, and sauté until tender. Serve immediately.]]> Appetizers Fri, 12 Sep 2008 18:21:11 GMT http://juju-s.forumotion.net/appetizers-f19/portobellos-with-scallion-butter-t388.htm#401 http://juju-s.forumotion.net/appetizers-f19/portobellos-with-scallion-butter-t388.htm http://juju-s.forumotion.net/appetizers-f19/roasted-garlic-t389.htm Admin Roasted Garlic 2 whole garlic heads (bulbs) 2 teaspoons extra-virgin olive oil Preheat oven to 375 degrees. Peel the outer skin of the garlic only; leave garlic bulb whole. Slice 1/2-inch of the pointed end of the garlic bulbs. Pour 1/2 teaspoon olive oil over the top of each bulb and let it sink in between the cloves. Wait 2 minutes and then repeat with another 1/2 teaspoon olive oil over each garlic bulb. Cover and bake 1 hour or until cloves are browned at the exposed ... Appetizers Fri, 12 Sep 2008 18:21:28 GMT http://juju-s.forumotion.net/appetizers-f19/roasted-garlic-t389.htm#402 http://juju-s.forumotion.net/appetizers-f19/roasted-garlic-t389.htm http://juju-s.forumotion.net/appetizers-f19/shrimp-puffs-t390.htm Admin Shrimp Puffs 6 tablespoons butter 3/4 cup water 3/4 cup flour 1/4 teaspoon garlic salt 3 eggs 1 cup shrimp, chopped 1/4 cup green onion, sliced 5 tablespoons Parmesan cheese, grated, divided Melt butter in a saucepan with water. Bring to a full boil over medium heat. Immediately stir in flour and garlic salt all at once. Stir vigorously until the dough forms a ball and leaves the sides of the pan, about 1 minute. Remove from heat and let stand ... Appetizers Fri, 12 Sep 2008 18:21:48 GMT http://juju-s.forumotion.net/appetizers-f19/shrimp-puffs-t390.htm#403 http://juju-s.forumotion.net/appetizers-f19/shrimp-puffs-t390.htm http://juju-s.forumotion.net/appetizers-f19/simple-pimples-t391.htm Admin Simple Pimples Ingredients: 1-2 dozen cherry tomatoes Flavored soft cream cheese Directions: Spread Core tomatoes with a carrot peeler or knife. Drain excess tomato juice. Using a butter knife, fill holes in tomatoes with cream cheese. Give each pimple a gentle squeeze and arrange on a platter. Thanks to Parenting Humor for this recipe. http://www.parentinghumor.com/ Appetizers Fri, 12 Sep 2008 18:22:25 GMT http://juju-s.forumotion.net/appetizers-f19/simple-pimples-t391.htm#404 http://juju-s.forumotion.net/appetizers-f19/simple-pimples-t391.htm http://juju-s.forumotion.net/appetizers-f19/spring-pizza-t392.htm Admin Spring Pizza 8 oz refrigerated crescent rolls 8 oz cream cheese spread 2 Tbsp mayonnaise 1 clove garlic, pressed 1 tsp Lemon pepper seasoning 4 oz ham, cut into short, thin strips 3/4 cup broccoli 1/2 cup cucumber slices 1/3 cup yellow bell pepper, chopped 1/8 small red onion, sliced into thin wedges 1 Preheat oven to 350° F. Unroll crescent roll dough; seperate 8 triangles. On pizza pan arrange triangles ... Appetizers Fri, 12 Sep 2008 18:22:54 GMT http://juju-s.forumotion.net/appetizers-f19/spring-pizza-t392.htm#405 http://juju-s.forumotion.net/appetizers-f19/spring-pizza-t392.htm http://juju-s.forumotion.net/appetizers-f19/sweet-and-gooey-chicken-wings-t393.htm Admin Sweet and Gooey Chicken Wings 1/2 cup soy sauce 1/4 cup packed brown sugar 1/2 tablespoon vegetable oil 1/2 teaspoon minced fresh ginger root 1/2 teaspoon garlic powder 1 1/2 pounds chicken wings Directions 1 In a 9x13 inch casserole, combine soy sauce, brown sugar, oil, ginger, and garlic powder. Mix until brown sugar completely dissolves into the mixture. Place the chicken wings in the dish and turn them over until they are all well ... Appetizers Fri, 12 Sep 2008 18:23:12 GMT http://juju-s.forumotion.net/appetizers-f19/sweet-and-gooey-chicken-wings-t393.htm#406 http://juju-s.forumotion.net/appetizers-f19/sweet-and-gooey-chicken-wings-t393.htm